Coronaviruses are a large family of viruses that usually cause mild to moderate upper-respiratory tract illnesses, like the common cold, in people. However, three times in the 21st century coronavirus outbreaks have emerged from animal reservoirs to cause severe disease and global transmission concerns.
Early Screening for Healthy Vision in Children
Early detection and management of visual problems through vision screening is very beneficial in ensuring healthy vision among children.
Impact of Maternal Health on Long-term Health of Infants
Maternal health before and during pregnancy has vital effects on the long-term health of babies. Studies suggest that care and nutrition during these stages are tantamount to the baby’s development.
Prevention of Child Poisoning at Home
As one of the leading causes of accidents among children, poisoning can be easily addressed by following correct safety measures.
Info Card 2016 Issue 2 – Nutrition During Lactation: What’s New?
A summary of nutritional recommendations during lactation from health authorities worldwide
Benefits of Nucleotides, Carotene and Lutein Found in Milk
Milk formula supplementation with nucleotides, carotenoids and lutein may be used to ensure proper development in a growing child.
Food groups consumed by infants and toddlers in urban areas of China
Reported food groups consumed by Chinese infants and young children in MING study which provide important insight for developing dietary guidelines.